In my life with coffee, there have been several significant hinge moments. The first was being given my very own Mister Coffee maker when I went away to college (thanks to my brother, Rod). I could brew my own coffee in the convenience of my dorm room. Thankfully the water from the sink wasn’t toxic. The second hinge moment came when I discovered a coffee grinder and began grinding my own beans – first with the aforementioned Mister Coffee and then with a Krupps machine. The next hinge moment in my coffee story was the birth of the coffee shop and espresso drinks.
Thanks to a friend of mine (Tina), the most recent improvement in my quest for the perfect cup of coffee has been the use of a french press. She came to a Bible study at our house for LifePoint and nearly fainted when she saw me using a regular coffee maker. The next week she brought over her french press and I’ve not used a coffee maker at home since.
So … today I’m reading our local paper and there is a story about local coffee roasters. I’ve been to one — Caffe Calabria. But what caught my eye was the mentioning of a man who has developed a home roasting machine. It’s the Behmor 1600 and it was invented by a local San Diego guy. You can roast up to a pound of coffee at one time.
Now all I need is $300 and a way to find green coffee beans …